Rectangle cast iron grilling pan with a longer, curved handle was designed by our engineers for better leverage and easier handling.
Cast iron is legendary when it comes to retaining heat, Warm it under the grill, then serve up cooked veg and meat, While the thick wooden base makes it easy to transport and will protect your surfaces too
Serve with a sizzle This Asian-style cast iron platter turns fajitas into a sizzling, straight-to-the-table serving spectacle, Cook your steak in the skillet and serve it hot on the bamboo board.
Cast-iron square grill pan with raised ridges for imparting delicious seared marks on food; pre-seasoned and ready to use. The ridged side is perfect for cooking bacon, steaks, burgers, etc. Smooth side for cooking pancakes, hash browns, eggs, etc.
The benefit of using cast-iron pans in place of nonstick pans is that you avoid the harmful chemicals that are found in nonstick pans.