The Microwave Rice Maker will simplify your life. Just fill the ingredients, close them securely, and place them in the microwave. No need to check, stir, or change the power setting mid-way. As you can serve in it too, there will be less washing-up to do.
Left-over rice can also be stored in the fridge and reheated in the microwave, however, the cover is not liquid-tight.
The Rice Maker features a unique double cover that breaks and collects foam created during cooking into the inside chambers, redirects the excess moisture onto the doughnut-shaped recess, and drains it back into the main dish. Your microwave stays clean and safe from spills.
By respecting the maximum filling lines for rice and water quantities and the cooking time and power setting guidelines listed below you can have perfect fluffy rice every time.
The cover locks securely down onto the base giving you a solid grip when removing hot rice from the microwave oven. Your thumbs are protected from the heat thanks to the ribs.
The assembly instructions are conveniently etched onto the Insert.
Also ideal for a single helping.
Makes perfect fluffy rice worry-free and mess-free - and no burnt pots!
Simply add rice and water, secure the cover, and put in the microwave.
Cooking time is competitive with traditional methods, but there is no need to check during cooking.
The rice is perfectly cooked, fluffy, and remains moist.
The microwave remains clean as there is no water overflow during the cooking thanks to the smart double cover. To Use Fill the Rice Maker with rice first and then water, respecting the maximum filling line. Place the separator insert on the base with the rimmed side up. Line up the handles of the lid with the handles on the side of the base and shut. Fold down and “click” the handles of the cover onto the handles of the base locking them in place.
How to Cleaned:
Dishwasher safe
Rinse the Rice Maker immediately after use with cold water to prevent strong odors and stains.
Do not add tomato concentrate, saffron, curry, or other colored spices to avoid staining.
Do not reheat curry or tomato dishes in the Microwave Rice Maker. Staining will not affect the performance of the product and is not covered by the Tupperware guarantee.
Cooking guidelines:
Timing and the water level should be adjusted according to grain type, microwave power setting, and desired moisture.
Do not exceed these quantities to avoid boil-over. Respect the maximum fill line.
Simply fill the grains and then add water.
Refer to the drawing on the cover insert for correct assembly.
Make sure the top cover is closed securely by locking the side handles
For best result:
Rinse the rice unless otherwise stated on the packaging.
Use cold water.
When cooking with salt, add 2-4 minutes of cooking time for one teaspoon of salt.
Allow cooked rice to stand for 5 minutes before serving.
Fluff the rice after cooking with a plastic non-scratch Tupperware utensil.